Are you an avid lover of both chai and coffee? If so, this drink was made for you. It’s deliciously spicy and sweet like chai, and bold and full-bodied like coffee, making a great combination of the two. If you’re intrigued, try out the recipe below, and let us know what you think!
Chai tea (about 3-4 oz)
Espresso (1-2 shots)
Warmed milk /Frothed milk
1) Brew a strong cup of chai tea with water (half a cup water & 2 tsp of tea).
2) Strain the tea.
3) Add espresso and top with frothed milk.
Dirty Chai – 1 shot espresso
Filthy chai – 2 shots espresso
Dirty hippy – no dairy (soy/ vegan milk sub)